Winter mood is upon us. From relishing wontons dipped in steaming soups to sipping on some soul-satisfying coffees, the month of November is all about welcoming the cool climate with winter foods. If you are a foodie looking for some comforting food in the city, here are some Mumbai restaurants to check out.
Cafe Noir, Lower Parel
Cafe Noir, located in the heart of Mumbai at One Lodha World Centre, has introduced the ‘Lazy Breakfast Club.’ At Cafe Noir, breakfast isn`t just for mornings; it`s an experience that extends throughout the day.
With a cosy enchanting ambiance and French-inspired cuisine, the cafe provides the perfect setting for a memorable dining experience. Whether you`re planning a romantic evening or a leisurely brunch outing with friends, Cafe Noir allows you to savour your culinary journey under the starlit Mumbai sky.
The Lazy Breakfast Club offers a delectable menu filled with breakfast delights served all day long. Some of the menu highlights include healthy bowls such as Noir Buddha Bowl, Morning Glory Bowl and more. Pinwheel Croissant Burgers comprises Truffle Mushroom Burger, and spicy Scrambled Eggs Burger amongst their bestsellers. Various kinds of eggs feature Egg Croissant-wich, Harissa Egg Crepe, Noir Benedict, and more. The Sweet and savoury delights include Berry and Nutella Waffle, and Classic Pancakes. Favourites from the menu include Smoked Chicken Croissant-wich, Avo Toast 2.0.
Whether you`re in the mood for a hearty breakfast or a late brunch, Cafe Noir`s menu has something to satisfy every craving.
Tao Asian Kitchen, Bandra
Tao Asian Kitchen has outlets in Mumbai, Nagpur and Jaipur. With a focus on vegetarian cuisine, delectable desserts and refreshing mocktails, Tao Asian Kitchen brings a unique and inclusive dining experience for discerning food enthusiasts with its enticing menu and immersive ambience.
Ramen lovers will find their cravings satisfied with Tao Asian Kitchen`s selection of four mouthwatering varieties in their ramen menu. The highlights in the menu include- Shiitake Mushroom Ramen, Spicy Coconut Ramen, Burnt Garlic Ramen and Loaded Vegetable Ramen. Loaded vegetable ramen is a delicious and wholesome vegetarian version of the classic ramen dish. It is packed with a variety of colourful and nutritious vegetables, making it a flavorful and satisfying meal
Krishna Poudel, chef, Tao Asian Kitchen says, “Ramen is a delicious Japanese noodle dish that`s loved worldwide. The origin of ramen soup can be traced back to China. Ramen noodles were originally brought to Japan from China in the 19th century. The dish evolved over time and became popular in Japan, especially after World War II when it was a cheap and convenient food option. Ramen underwent various regional variations, leading to the diverse and flavourful soup-based dishes we know today. The soup`s base can be made from various ingredients like vegetables, which contributes to the rich and aromatic flavours of ramen.”
The Ribbon Room Bar and Tequileria, Juhu
The maximum city is set to welcome a drink and dining haven. The restaurant opened its doors to Mumbai foodies on October 18. Nestled inside Juhu’s Sea Princess Hotel, The Ribbon Room Bar and Tequileria is an endeavour to build an exclusive dining space where visitors can gorge on sublime delicacies, and enjoy potent nectars they’ve seldom sipped before.
Founded by Sunny Sara, Ritik Bhasin, and Neha Gundecha, The Ribbon Room is spread across two sprawling floors. Its interiors are adorned with elegant wood and leather texture. If you are an admirer of sunsets, The Ribbon Room offers a spellbinding sight of sky and sea that makes it a favourite of many. Neighbouring the city’s crowning jewel, the majestic Juhu Beach, this tavern can be a good choice for those wanting to experiment with a new place.
Farzi Cafe, Goregaon East
Farzi Cafe at Oberoi Mall Mumbai has announced its reopening after an extensive facelift. It offers a wide range of beverages at incredible value.
Taking patrons on a nostalgic journey through the colonial era of Bombay, the newly revamped Farzi Mumbai boasts an ambience that seamlessly blends the retro charm of yesteryears with modern elements.
Guests seeking a unique dining and partying experience can head to Farzi Mumbai as it offers good deals every day of the week.
Thai Naam, Andheri
Embark on a tantalising journey through the flavours of Thailand as Thai Naam introduces its newest culinary addition, ‘The Taste of Thailand’ platter. Nestled in Andheri, the restaurant offers food enthusiasts a collection of Thai delicacies that promise them authentic flavours of Thailand
Its specially curated platter, available in both vegetarian and non-vegetarian options, ensures there`s something for everyone. The non-vegetarian platter boasts an array of mouthwatering delights, including Chicken Dim Sum, a perfect blend of flavours in the minced chicken tart, the aromatic and refreshing Larb Salad with Thai herbs, delectable wontons, and the piece de resistance – Prawns with Spicy Thai Sauce, a dish that promises to ignite the senses.
The veg platter is for those embracing a vegetarian journey through Thai cuisine. Savour the exquisite Veg Dim Sum, relish the delightful combination of Mee Grob – a corn and water chestnut tart, invigorate your palate with the Pomello Salad, experience the culinary artistry of Wontons, and indulge in the silky goodness of Silken Tofu with Black Bean Sauce.